GARLIC BREAD (v)

Turkish bread, garlic butter, parsley

CHEESY GARLIC BREAD (v)

Turkish bread, mozarella cheese and garlic parsley butter

HALOUMI CHIPS (v)

Deep fried haloumi with harissa yoghurt and zaatar

SALT AND PEPPER CALAMARI

Served with coriander, chili mayo and Szechuan

BAKED BRIE (v) (gfo)

Served with crackers, honey and crushed walnuts

CHICKEN SATAY SKEWERS (gf) (df)

Topped with satay sauce and peanuts

OLIVE TAPENADE (vg) (df)

Served with olive oil, anchovies and toasted Turkish bread

SOUP OF THE DAY (gf)

(Please check Specials Board)

PESTO LINGUINE (v)

Pesto sauce, onion, garlic, cream, white wine and pine nuts

GAMBERI LINGUINE (df)

Napolitana sauce, onion, garlic, shallots, white wine, prawns and chili

BOSCAIOLA LINGUINE

Cream sauce, onion, bacon, mushroom, white wine, shallots and garlic

BURRITO BOWL (v) sub haloumi (gfo)

Chipotle chicken, spiced rice, black beans iceberg lettuce, charred corn, grilled capsicum, sour cream, coriancer, Pico de Gallo and guacamole

ROASTED PUMPKIN SALAD

Served with roquette, red onion, cherry tomatoes, feta and house dressing

GARDEN SALAD

Mixed lettuce, cherry tomatoes, onion, cucumber and house dressing

SUMAC CAULIFLOWER STEAK (vg) (gf)

Served with hummus, spinach, mint and pine nuts

MOUNTAIN CHEESEBURGER

Beef patty, bacon, American cheese, oak lettuce pickles, tomato, onion, burger sauce, on charred milk bun served with fries

BUFFALO FRIED CHICKEN BURGER

Fried chicken breast, sticky Buffalo sauce, slaw, Swiss cheese, ranch dressing, on charred milk bun served with fries

MUSHROOM FIELD BURGER (v)

Field mushrooms, roquette, caramelized onion, pickled radish, aioli, on charred Turkish bread served with fries

PANKO CRUMBED CHICKEN SCHNITZEL

Served with choice of slaw, fries, salad, mash or veg and choice of gravy

CHICKEN PARMIGIANA

Napolitana sauce, ham, melted cheese, served with choice of slaw, fries, mash or veg

PAN SEARED SALMON (gf)

Served with roasted potatoes, broccolini, lemon butter sauce and capers

SALT AND PEPPER CALAMARI

Served with salad, fries, chili mayo and Szechuan powder

BRAISED CHICKEN MARYLAND (gf)

Served with mash, ratatouille, coq au vin sauce and fried leek

BEER BATTERED FLATHEAD

Served with fries, salad, tartare sauce and lemon cheek

LAMB SHANKS

Served with mash, broccolini and red wine jus

NASI GORENG (gf)

Fried rice with sweet soy, garlic, chili, onion, chicken, shrimp paste, shallots, topped with crispy onions and fried egg

300G SCOTCH

Served with herb butter, choice of fries, salad, mash or veg and choice of gravy

250G RIVERINA RUMP

Served with herb butter, choice of fries, salad, mash or veg and choice of gravy

CHICKEN NUGGETS

Served with fries and salad

FISH AND CHIPS

Served with salad

PASTA NAPOLITANA (v)

CHEESEBURGER

Served with fries or salad

VEGETARIAN BOWL (v)

With Mexican rice, guacamole, capsicum, corn, sour cream and tortilla

STICKY DATE PUDDING

Served with butterscotch sauce and ice cream

CHOCOLATE MOUSSE

Served with seasonal fruit and whipped cream

APPLE RHUBARB CRUMBLE

Served with ice cream