Tuesday: Steak & Wine Day – $18 Sirloin Steak all day, $6 House wines
Wednesday: Burger & Beer Day – $18 Mountain Burgers all day, $8 Mountain Culture Schooners
Thursday: Schnitty & Jug Day – $18 Schnitzels, $20 Parmis all day, $25 Coopers Pale Ale Jugs
Friday – Meat and veg box raffles, 1 medium meat tray and 1 large tray
Sunday Roast – $25 Roast of the day until sold out